Crock Pot Beer Chicken

Ingredients:

2lbs skinless, boneless chicken breasts (I used 8 breasts, 4oz ea)

1 bottle or can of your favorite beer (I used Guinness)

1 tsp salt

1 tsp garlic powder

1 tbsp dried oregano

1/2 tsp black pepper

 

Directions:

Place all ingredients in the crock pot, and cook on high for 4-5 hrs, or low for 6-8 hrs.

Feel free to change out the spices and herbs and use whatever you’d like.

Makes 8 servings. 3 points per serving.